This place has a very homely feel - in their ambience, service and food. It feels like you are visiting a friends place for feasting on traditional local cuisine. It's easy to miss this place as you pass through the street. When you enter, you see a few tables laid in the verandah of a traditional south Indian house.
We visited for an early lunch on a Sunday afternoon and the cooking was still in progress. They just had non veg meals to offer which we gleefully obliged. Rice, Mutton curry, Mutton bheja curry, chicken curry, fish curry, rassam and chaas - served on a banana leaf. We also ordered a side dish - Chicken Chintamani - which was dry chicken with pepper. Felt like a wholesome meal full of spices, taste and flavour. Overall, I won't call it a professionally run restaurant, but more of a local homely mess serving delicious food.
It was nice traditional lunch . The quantity was good and the rates were cheaper would suggest all to give a try once 4 star as the seating area is congested
The restaurant runs on a traditional basis they follow all traditional ways to recreate the original taste, but the cost is quite higher and the serving quantity is also less.
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